RECIPES

Sweet Baby Kale Caesar Salad

  • 40 Minutes
  • 2-4 Servings
  • Vegan
  • Nut Free
  • Vegetarian
  • Dairy Free
  • Gluten Free

This craveable caesar salad is bursting with plant-based protein and most importantly – satisfying, savory flavors.

Recipe-KaleCaesar-1

INGREDIENTS CHECKLIST
  • 1 packet Dream Greens Kale
  • 2/3 cup lightly toasted chickpeas
  • 1 tablespoon hemp seeds
INSTRUCTIONS

Lightly Toasted Chickpeas
Completely dry 2/3 cup cooked, rinsed and drained plain chickpeas (canned or boiled). Toss with 1 Tbsp olive oil and a pinch of salt. Spread evenly on a baking sheet and toast at 400F for 30 mins or until chickpeas turn crispy. Serve warm.

1. In a medium mixing bowl, combine greens and dressing (see below). Toss lightly until dressing coasts Kale evenly.
2. Combine greens with chickpeas.
3. Top with hemp seeds, serve and enjoy!

INGREDIENTS CHECKLIST
  • 1/4 cup hemp seeds
  • 1 teaspoon dijon mustard
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon Worcestershire Sauce
  • 1/2 teaspoon nutritional yeast (optional)
  • juice of 1 lime
  • 2 cloves garlic, finely minced
  • salt and pepper to taste
INSTRUCTIONS

1. Combine all ingredients in a food processor or blender.
2. Process or blend until consistency is smooth - it won't take long!

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